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Rosh Hashanah Menu
photos by anne fishbein
Restaurant Dinner Specials
Sunday September 25th & Tuesday September 27th
chopped chicken liver
caramelized onions, a little schmaltz
schaner farm eggs, toasted challah
green pea, cashew & walnut faux "liver" caramelized onions
matzo ball soup, chicken broth,
celery, carrots, parsnips, parsley, dill
braised creekstone farm’s beef brisket
akasha's old school recipe with onion gravy
potato pancakes & apple sauce
saffron chicken tagine
caramelized onions, castelvetrano olives
preserved lemon, cinnamon
couscous & vegetables
carrots, white sweet potatoes, prunes, apricots
orange juice & honey
apple cake with honey glaze
chocolate dipped & plain coconut macaroons
We are back on OpenTable!
Coffee Bar & Marketplace
Wednesday to Sunday
10 a.m. to 9:30 p.m.
Wednesday, Thursday & Friday
11:30 a.m. to 2:30 p.m.
Tuesday, Wednesday, Thursday & Sunday
5:30 p.m. to 9:30 p.m.
Friday & Saturday
5:30 p.m. to 10:30 p.m.
Tuesday to Sunday
4p.m. to 6:30p.m.
Saturday & Sunday
10 a.m. to 3 p.m.
9543 Culver Blvd. 90232
310-845-1700 or firstname.lastname@example.org
One-hour free parking is available in a public lot on Watseka Avenue, behind the restaurant, with additional public parking and metered spaces within a 5-minute walk. AKASHA does not validate parking at this time.