EVENTS AT AKASHA

For information on booking a reservation for sit down dinners of 12 to 30 guests, or standing cocktail parties of 25 to 45 guests, email catering@akasharestaurant.com, or call 310.845.1700. View menu options here. The restaurant is also available for full buy-outs, or buy-outs of the Cafe or Patio spaces individually.

Magnolia Brewing Company Beer Dinner - Thur. Oct 19th


thursday, october 19th, 2017
7:00pm

first 

LOCAL APPLE SALAD
romeo's lettuces, granola,  
honey-beer reduction

blue bell bitter

second 

CHICKEN HAZELNUT SAUSAGE
burnt pear purée, fried sage

proving ground india pale ale

third

 MARKET FISH
delicata squash, grapes, verjus 

prescription pale ale

dessert 

PORTER ICE CREAM
roasted figs

cole porter

$60 per person
+ tax & service

Please call for reservations: 310.845.1700
redit card required to hold your seat.


MAGNOLIA BREWING COMPANY began in 1997 as a neighborhood brewpub in San Francisco’s fabled Haight Ashbury District on the eastern edge of Golden Gate Park. The story begins in the late 80s with Founder/Brewmaster, Dave McLean, discovering a love for the delicious and diverse new beers of the emerging craft brewing industry. He turned that love into an obsessive homebrewing hobby upon landing in the Haight in 1991. Those first beers were brewed in a one-bedroom apartment six blocks from the future home of Magnolia Pub & Brewery and rapidly turned into a calling that would not be ignored.

The original brewpub set out to marry the hospitality and community of the great pubs of England with a quirky, artisan brewery shoe-horned into a tiny basement. Added to that was a love for the eccentricity, free thought, independence and creative expression birthed in the Haight decades earlier and a passion for making the food taste every bit as good as the beer.

The award-winning little brewery, seven barrels in size but short and squat to contend with the low basement ceilings, is still going strong almost 2500 batches later. The restaurant, a celebrated gastropub, continues to explore the best of local and seasonal sourcing within the Bay Area’s amazing foodshed while becoming an SF institution.

AKASHA is thrilled to invite Magnolia into the Culver City Community. This beer screams for the delicious heartiness of the fall season and we would love for you to join us on October 19th.

Ococoa Chocolates & Port Wine Tasting

Wednesday, October 4th
6:30pm - 8:30pm

There's no better way to start the Fall Season than with a delicious pairing of locally made port infused chocolate and a port wine.
Join Diana Malouf from Ococoa & Diane Pandolfini from Regal Wine Company this Wine Wednesday on our Bar Patio. 

As always - half off bottles of wine on our list all day!

Promotions at AKASHA

Happy Hour at the Bar
1/2 off Akasha Classic Cocktails, Wines by the Glass & Beer on Tap
Everyday 2:30pm - 7:00pm

Happy Hour Room in the Cafe
1/2 off House Cocktails, Wines by the Glass & Beer on Tap
Friday & Saturday 5:00pm - 7:00pm

Wine Wednesdays
1/2 off Bottles of Wine on our List
All Day Wednesday

Culver City Local Business Discount
10% off your bill with your business card or ID (All Culver City Employees)
cannot be applied with any other discount

Kirk Douglas Theater Discount
10% off your bill with your theater ticket.
cannot be applied with any other discount

Monday Night Jazz


The George Gilliam Trio provides easy, upbeat live jazz 

Every Monday Night from 6:00pm to 9:00pm in our Main Dining Room.

Los Angeles World Affairs Council

We are proud to host Global Cafe Meetings in association with LAWAC

Next speaker is on:

Wed. September 20th
8am in our main dining room. 

Tues. September 26th
8am in our main dining room. 


Akasha's Gift Baskets

Baskets are fully customizable - add house made pastries, deli sandwiches or a whole array of local artisan snacks from our Cafe/Market Place. 

Call 310.845.1700 for ordering & details

Local Gifts

AKASHA Cafe is happy to support local artisans. Find beautiful bars of Ococoa Chocolates, jars of freshly cooked jam from Lemon Bird, handmade crackers from Potter's and adorably ribboned baggies of Sea Salt Caramels from Little Flower Bakery alongside our house-made pastries and expertly brewed Intelligentsia coffee. 

Visit our Cafe Monday thru Friday, open at 8:00am and Saturday and Sunday at 9:00am. 

Akasha for the Special Events

AKASHA is composed of a crew with over 25 years of catered event experience. We pride ourselves in planning, preparing and executing a seamless event utilizing local farmer's market ingredients.   Please call us at 310.845.1700 or email catering@akasharestaurant.com for more information & availability. 

Brunch for CCEF

Akasha's Saturday & Sunday Brunch supports the Culver City Education Foundation. 10% of your check will help fund local education.