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EASTER BRUNCH

a close up of a plant

BRUNCH 

Sunday April 4th

10 a.m. to 3 p.m.
specials in addition to our regular menu

rose’s quiche lorraine
bacon, cream, gruyere cheese
romeo’s lettuces, cherry tomato, radish

spinach & leek quiche
pecorino & goat cheese
romeo’s lettuces, cherry tomato, radish

steak & eggs your way
grilled asparagus & hollandaise

gluten-free waffle & fried chicken
cornmeal waffle, maple butter

EASTER DINNER

a bowl of food

EASTER DINNER
5 p.m. to 9 p.m.
specials in addition to our regular menu

delta asparagus
olive oil, vegan almond ‘feta’ cheese, toasted almonds

crab cakes
slaw & meyer lemon aioli

spring pea, fava bean, leek & parmigiano risotto
carnaroli rice from principato di lucedio
estate grown since the 12th century 

organic casa corneli umbrian lentil stew
roasted fennel & cauliflower, greens & sofrito
italian olio nuovo, & tomato estrattu, (sundried tomato paste)

croissant bread pudding
pudwill farms raspberries & dark chocolate, custard sauce

citrus chiffon cake
tamai farm’s strawberry compote, meyer lemon curd